2006 Red Heartland Stickleback Red $14.99 WA90
A Proprietary Blend Dry Red Table wine from
South Australia, Australia
Drink: now-2012
eRobertParker.com #173, Oct 2007
The 2006 Stickleback Red is composed of 44% Cabernet Sauvignon, 29% Shiraz and 27% Grenache. It was aged for 12 months in used French and American oak. This crimson-colored wine has an enticing perfume of spice box, black cherry, black currant, and blackberry. Ripe, sweet, and layered on the palate, this sensational value totally over-delivers. It will evolve for 1-2 years but there is really no reason to defer gratification.
Wine Spectator
Lithe and focused, with crisp tannins and lively acidity to balance the ripe blackberry and black olive flavors, lingering on the open-textured finish. Cabernet Sauvignon, Shiraz and Grenache. Drink now through 2012. 25,000 cases made.
Score: 87
Release Price: $12
Country: Australia
Region: Australia
Issue: Oct 15, 2008
Designation: Best Values
http://www.bcliquorstores.com/en/products/293290
Lower Mainland 550, BC 1578
A Proprietary Blend Dry Red Table wine from
South Australia, Australia
Drink: now-2012
eRobertParker.com #173, Oct 2007
The 2006 Stickleback Red is composed of 44% Cabernet Sauvignon, 29% Shiraz and 27% Grenache. It was aged for 12 months in used French and American oak. This crimson-colored wine has an enticing perfume of spice box, black cherry, black currant, and blackberry. Ripe, sweet, and layered on the palate, this sensational value totally over-delivers. It will evolve for 1-2 years but there is really no reason to defer gratification.
Wine Spectator
Lithe and focused, with crisp tannins and lively acidity to balance the ripe blackberry and black olive flavors, lingering on the open-textured finish. Cabernet Sauvignon, Shiraz and Grenache. Drink now through 2012. 25,000 cases made.
Score: 87
Release Price: $12
Country: Australia
Region: Australia
Issue: Oct 15, 2008
Designation: Best Values
http://www.bcliquorstores.com/en/products/293290
Lower Mainland 550, BC 1578